Summer is officially happening here in Indiana, and this weekend, us Hoosiers are all looking forward to celebrating Independence Day! Whether your plans have you hanging poolside, dockside, in the backyard, or next to the grill, there is no better way to ensure your Fourth of July gets started on the right track than with the perfect cocktails! Expecting a lot of people? Opt for big batch cocktail mixes so that you can enjoy the holiday and avoid being stuck bartending for everyone else!
Continue below for some top-recommended big batch cocktails that are guaranteed to have your Fourth of July cookout LIT!
The Benefits of Big Batches
Not only do big batch cocktails ensure that all guests stay quenched and energized so that you can actually enjoy your own party, but they also save you a lot of time and money. With a big batch cocktail scheme, you do not have to appoint, nor pay for, a bartender, as everyone can simply pour themselves a freshie from the available jugs on the bar cart or table!
Also, big batch cocktails allow you to optimize your alcohol purchases. Instead of buying a hundred different ingredients to accommodate a long list of traditional and modernly trendy drinks, you can simply prearrange your recipes and buy exactly what you need without wasting a thing.
One of the best parts about big batch cocktail options is they avoid a big mess. When you display a large liquor and drink station, there are bound to be spills, sticky messes, broken bottles, and maybe even some over-pouring. With a big batch option, you simply need the batch, a cup, and perhaps a garnish.
Some Great Big Batch Recipes to Try This 4th of July
To make your big batch cocktails, grab a pitcher and dump everything inside. Allow them to rest in the fridge for at least 4 hours to get really cold, then just pour over ice for a simple but delicious drink!
🎆 Pineapple Rosé Sangria:
1 Bottle Rosé (750ml)
2 Cups 100% Pineapple Juice
1 Cup Chopped Pineapple
1 Pint Blackberries
1 Pint Raspberries
*To give it some fizz, try it with sparkling rosé or champagne!
🗽 Summertime Lime Rita:
1 Can Frozen Limeade Concentrate (Thawed)
12 Ounces Tequila
12 Ounces Light Beer
12 Ounces Water
*Garnish With a Lime Wedge
🎆 Big Batch Bloody Marys:
6 Cups Vodka
9 Cups Tomato Juice
1/4 Cup Worcestershire Sauce
1/4 Cup Fresh Lemon Juice
2 Tbs Hot Sauce
1 Tbs Horseradish
1 Tbs Celery Seed
1 Tbs Black Pepper
Dash of Salt (optional)
*If in a hurry, replace tomato juice and seasonings with V8!
🗽 Hurricane Party Pitcher:
4 Cups Dark Rum
4 Cups White Rum
4 Cups Passion Fruit Juice
1.5 Cups Orange Juice
1.5 Cups Pineapple Juice
1/2 Cup Fresh Lime Juice
1/4 Cup Grenadine
*Garnish with Orange Wheel and Cherry
🎆 Bubbly Champagne Punch Pitcher:
1 Cup Brandy
1 Cup Triple Sec (or Grand Marnier)
1/2 Cup Raspberry Flavored Liquor (Chambord is suggested)
2 Cups No Sugar Added Pineapple Juice
1 Quart Ginger Ale (must be chilled)
2 Bottles Dry Champagne – 750ml (must be chilled)
2 Cups Raspberries
*Combine all ingredients but the champs and berries. Allow to chill for 4 hours, then add champagne. Garnish with raspberries.
🗽 Strawberry Wine Punch:
1 Bottle Moscato Wine – 750ml
1 Can Strawberry Daiquiri Mix
1 Bottle 2-Liter Sprite
Fresh Strawberries for Garnish
Are you now craving a refreshing summertime cocktail? Visit English Ivy’s Downtown Pub and Eatery and check out our weekly specials! We are closed for 4th of July, but open all day Friday and Saturday this weekend!
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